RSSAll Entries in the "Seafood" Category

Yeyo’s Seafood

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Yeyo’s Seafood

Road 2, Km. 252.1,

Sector Las Cáceres, Ponce

787-843-7629

$$

Open daily from 11am to 11pm.

This restaurant overlooks the water, under a large metal awning. Breezy, open-air dining.

Comedor abierto al mar con techo de metal. Ventilado y fresco.

Waterfront Restaurant

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Waterfront Restaurant

Road 187,

Piñones (Carolina)

787-791-5989

Daily 10am-10pm.

$$

Palm trees, a boardwalk, chillo entero (fried whole red snapper), shrimp, lobster, chicken, pork steaks. Kids menu, too.

Palmeras, un sendero para caminar, un chillo entero, camarones, langosta, pollo, filetes de cerdo. También, menú para niños.

Waikiki

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Waikiki

1025 Ashford Avenue,

Condado (San Juan)

787-977-2267

Open for lunch, dinner and after dinner.

$$

Local and seafood specialties.

Especialidades locales y de mariscos.

Vista Bahía

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Vista Bahía

Carr. 102, Km. 14.1,

Playa Joyuda,

Joyuda (Cabo Rojo)

787-851-4140

Open Monday from 5pm to 10pm; Tuesday through Sunday from noon to 10pm; Friday and Saturday from noon to 11pm.

$$

Seafood, mofongo and a large wine list, in an air-conditioned dining room across from the beach.

Mariscos, mofongo y una lista completa de vinos en un comedor con aire acondicionado enfrente de la playa.

Vista al Mar

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Vista al Mar

Road 102, Km. 14.2,

Playa Joyuda,

Joyuda (Cabo Rojo)

787-255-4050

Wednesday-Sunday from 11am to 11pm.

$$

Seafood and mofongo on a covered wooden deck over the water.

Mariscos y mofongo en una terraza de madera que mira al agua.

Vigia, El

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El Vigia,

130 Manuel Enrique,

Palo Seco (Cataño)

787-788-5000

Open daily for lunch and dinner.

$$$

Seafood and more in an area known by locals for its casual restaurants.

Restaurante de mariscos y de mucho más, localizado en una área reconocida por los del patio por sus restaurantes casuales.

Verde Luz

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Verde Luz

Road 102, Km. 15.5,

Playa Joyuda,

Joyuda (Cabo Rojo)

787-255-3371

Open Tuesday-Thursday and Sunday from noon to midnight;  Friday and Saturday from noon to 1am. Closed Monday  (unless Monday is a holiday, then open Monday and closed Tuesday).

$$

Seafood and chef specialties outdoors or in air-conditioned dining room.

Especialidades marisqueras y del chef, afuera o en un comedor con aire acondicionado.

Tulio’s Sea Food

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Tulio’s Sea Food

5 Isidro Andreu St.,

Playa Punta Santiago, Humacao

787-850-1840

Open Tueday-Thursday from 11am to 9pm, and Friday-Sunday from 11am to 10pm.

$$

Typical Puerto Rican cuisine with an emphasis on seafood.

Comida criolla típica con énfasis en mariscos.

Tony’s Restaurant

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Tony’s Restaurant

Road 102, Km. 18.8, Punta Arenas,

Joyuda (Cabo Rojo)

787-851-2500

Open every day from 11am to 11pm.

$$

Seafood specialties in air-conditioned dining room or covered patio over the water. Dock your boat, refuel and dine with ease.

Especialidades marisqueras en un comedor con aire acondicionado o en un patio cubierto mirando al agua. Llegue en su barco, haga entrada en muelle, échele gasolina y cene tranquilamente.

Tino’s Restaurant

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Tino’s Restaurant

Road 102. Km. 13.6.,

Joyuda (Cabo Rojo)

787-851-2976

 

Open Sunday, Monday, Wednesday, and Thursday from 11am to 9:30pm, and Friday and Saturday from 11am to 11pm; Closed Tuesday  (but open if Tuesday is a holiday).

$$

Specializes in mofongo and seafood in air-conditioned dining room.

Se especializan en mofongo y mariscos en un comedor con aire acondicionado.

Winner “Chef’s Hat Award 2004.