RSSAll Entries in the "Miramar" Category

Melanzana Bistro Pizzeria

Melanzana Bistro Pizzeria

      Melanzana Bistro Pizzeria 650 Ave. Ponce de Leon Miramar 787-722-1010 $$   Monday to Thursday  Noon to 10 pm; Friday Noon to 11pm; Saturday 1pm to 11 pm and Sunday 1pm to 10 pm. Pizza, salads, soups, pastas, risot5t6as and desserts from Exec. Chef Luigi Olivella of Sofia in Old San Juan, […]

La Jaquita Baya

      La Jaquita Baya 801 Fernandez Juncos (corner of Estado) Miramar, San Juan 787-993-5359 Casual dining Monday 6:30 pm – 10pm; Tuesday-Thursday 11:30am-3:30 pm and 6:30 pm – 10pm.; Friday 11:30 am to 11pm; Saturday 6:30 pm – 11pm. Cherf Xavi Pacheco creates what regulars call Puerto Rican  gourmet cuisine. (valet parking)  

Osaka Japanese Restaurant

Osaka Japanese Restaurant

      Osaka Japanese Restaurant 670 Ponce de Leon Avenue, suite 2 Miramar,  (San Juan) 787-723-0020 Monday – Friday 11:30 am – 11pm.; Saturday and Sundasy 1pm – 11pm. $$ A neighborhood favorite that serves Bento Boxes until 2 p.m. Try, too, the Sesame Chicken, Ramen Soup and Rice Balls, as well as sushi. […]

Osaka Japanese Restaurant

Osaka Japanese Restaurant

      Osaka Japanese Restaurant 670 Ponce de Leon Ave., ste. 2 Miramar (San Juan) 787-723-0020 Monday to Friday 11:30 am to 11pm; Saturday and Sunday 1pm to 11pm. $$ Praised for its traditional and creative Japanese dishes. Bento Boxes for lunch specials until 2pm.

Papillon Bistro

Papillon Bistro

        Papillon Bistro Courtyard by Marriott 801 Ponce de Leon Ave, Miramar (San Juan) 787-919-0500 Open for breakfast, lunch and dinner daily; Champagne Brunch on Sunday.   Executive Chef Juan A. Camacho offers classic French fare in this popular, casually-elegant new bistro.

Abreu's Wine Cellar

Abreu’s Wine Cellar

      Abreu’s Wine Cellar 650 Ponce de Leon Avenue Miramar San Juan 787-724-8266 Open noon to 10pm weekdays; 3pm to 11pm Saturday and 1pm to 10pm on Sunday. $$ Chef/owner José Abreu (of JoséJosé fame)  offers an extensive wine menu by the glass or the bottle, as well as tapas and full meals. […]

Texas de Brazil Churrasqueria

Texas de Brazil Churrasqueria

Texas de Brazil Churrasqueria Sheraton Convention Center San Juan, 200 Convention Boulevard, Miramar (San Juan) 787-998-5000 Monday-Wednesday 5pm-10pm; Thursday-Friday 5pm-11pm; Saturday 4pm-11pm; Sunday brunch noon-f4pm; dinner 4-pm-10pm. $$$$$ Typical churrasqueria with a Puerto Rican spin. Fixed price ($45) meal includes soup, salads and hot bar…and grilled Brazillian-style meats that keep coming until you say stop. […]

Masafina

Masafina

Masafina 909 Calle las Palmas Miramar (San Juan) 787-946-8605 Tuesday-Saturday 11:30a.m.-10pm. $ Thin-crust pizza is topped with local ingredients. Pizza de corteza delgada y cubierta de ingredientes locales.

Lobby Lounge & Bar

Lobby Lounge & Bar

Lobby Lounge & Bar Sheraton Convention Center San Juan 200 Convention Boulevard Miramar (San Juan) 787-993-3500 Open Sunday-Wednesday from 2pm to 1am; Thursday-Saturday from 2pm to 2am. $ A menu of great tapas in this sophisticated space. Un gran menú de tapas en un ambiente muy sofisticado.

Lima

Lima

Lima 667 Ponce de León Avenue Miramar (San Juan) 787-725-1597 Tuesday-Wednesday 11am-3pm and 6pm-10pm; Thursday-Friday til 11pm; Saturday noon-11pm; Sunday noon to 10pm $$$ Specializing in seafood. Especialidad en pescados y mariscos.

    • Cranberry Sauce…Finally! November 26, 2015
      Originally posted on Hot, Cheap & Easy: I have never posted a cranberry sauce recipe before because frankly every time I tried I ended up with a lip-puckering nasty gloopy mess and we’ve just used lingonberry jam from IKEA instead. A happy surprise for the table So this year, I did not even tell my…
    • Sweet-Tart Homemade Lemonade (made entirely by the kids) August 21, 2015
      My son and niece (8 and 11 respectively) had made some sugar syrup* for me last week – they are pretty good with the stove these days and eager to see how things are done. I actually used most of it for adult beverages (mango-chile mojitos and passionfruit mojitos), but in return for their help, […]
    • Mango Mojitos With Ancho Chili Salt August 15, 2015
      It was another summer Friday in the neighborhood and that called for another festive cocktail. Riding high on the success of last session’s passionfruit mojitos, I decided to make mango mojitos. The drink itself followed much the same construction, but the mango was decidedly sweeter than the passionfruit, so I decided that it needed a […]
    • Savory Spicy Slow Cooker Moroccan Chicken August 3, 2015
      It is too hot for cooking, but the family’s gotta eat, so cook I must. So I have employed the slow cooker; it makes for tasty and tender meals and doesn’t heat up the kitchen. Here is my interpretation of Moroccan Chicken; it was a big success with everyone in the house (the spiciness is […]