RSSAll Entries in the "French" Category

Le Macaron

Le Macaron

    Le Macaron 1302 Ashford Avenue Condado, San Juan 787-679-7185 Monday to Wednesday, 8am to 9pm; Thursday 8 am to midnight; Friday and Saturday 8 am  to  1 am; Sunday 9 am to 9 pm. Delicate & ddelicious french pastries , desserts, tapas and cocktails by pastry chef Edna Declet.

Bistro La Plage

Bistro La Plage

      Bistro La Plage Beach Club Restaurant & Bar 4851 Isla Verde Avenue (front of Howard Johnson) Isla Verde, Carolina 787-268-7733   Monday-Thursday 5pm-10pm; Friday and Saturday,  5pm-11pm; Sunday Brunch 11am – 4pm; and dinner  Sunday 4pm-10p. Beach Menu Monday – Sunday, 11am – 5pm Well-known and award-winning Chef David Chaymol presents this […]

Papillon Bistro

Papillon Bistro

        Papillon Bistro Courtyard by Marriott 801 Ponce de Leon Ave, Miramar (San Juan) 787-919-0500 Open for breakfast, lunch and dinner daily; Champagne Brunch on Sunday.   Executive Chef Juan A. Camacho offers classic French fare in this popular, casually-elegant new bistro.

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Trois Cent Onze

            Trois Cent Onze 311 Fortaleza Street, Old San Juan 787-725-7959 Lunch Wednesday-Saturday, Dinner nightly from 6pm-10:30pm; Sunday noon-10pm. $$$ French cuisine with the taste of Provencal in this lovely restaurant. Award-winning Chef Juan Peña has a global menu. Bar menu available. Cocina francesa con sabor de Provencal en este […]

Patisserie de France, La

Patisserie de France, La

La Patisserie de France 526 F.D. Roosevelt Avenue Plaza Las Americas 525 F.D. Roosevelt Avenue Hato Rey (San Juan) 787-767-7942 Open daily from 7am to 8pm. $ Sandwiches on French bread, salads, and dessert, in this small, popular eatery with a French touch. Pequeña fonda bien conocida de toque francés que sirve emparedados en pan […]

Oliva

Oliva

O:liva Olive Boutique Hotel, 55 Aguadilla Street, Condado (San Juan) 787-705-9994 Lunch Tuesday -Friday noon – 3 pm;  Dinner Tuesday-Thursday 6pm – 11pm; Friday & Saturday 6pm – midnight. $$$ Chef Nicolás Gómez cooks with Spanish, French, Italian and Marraakesh flavors in this very sophisticated space. El chef Nicolás Gómez imprime sabores de España, Francia, […]

miX On The Beach

miX On The Beach

miX On The Beach W Retreat & Spa Road 200, km. 3.2 Vieques 787-741-4100 Open daily for breakfast from 7am to 11am, dinner from 6pm to 9:30pm (Sunday-Thursday) and 6pm to 10pm (Friday-Saturday.) $$$ Chef Alain Ducasse’s first restaurant in the Caribbean. Executive Chef Dagan Lynn oversees the Latino menu with its French influences. El […]

Marquesa, Café

Marquesa, Café

Cafe Marquesa 110 del Parque, Cond. Balmoral Condado (San Juan) 787-723-4124 Open Wednesday to Friday 8:30 am to 6pm; and Saturday and Sunday brunch with freshly baked breakfast pastries. $$ Sophisticated menu by chef in a casual setting. Chef Jesús Fernandez prepares Mediterranean and French specialties. Especialidades del mediterraneo y francia en  un menú sofisticado […]

Laissez Faire

Laissez Faire

Laissez Faire Calle McKinley #98, esq. Piñero Mayagüez 787-805-2400 Open Tuesday to Thursday 11:30am to 3pm and 6pm to 9pm; Friday close at 11pm; Saturday open 6pm to 11pm. Closed Sunday and Monday $$$ A selection of French and international cuisines. Un restaurante con selección de cocinas francesa e internacional.

L’Auxerre

L’Auxerre

L’Auxerre Estrella #16, esq. Calle Cruz San Germán 787-892-8844 Wednesday and Thursday 6pm to 10pm; Friday and Saturday 6pm to midnight; Sunday brunch 11am to 4pm $$$ Contemporary French cuisine by Chef Pierre Saussy; menu changes weekly. Homemade desserts. Indoor and outdoor dining. Cocina francesa contemporánea por el chef Pierre Saussy. El menú cambia semanalmente. […]

    • Cranberry Sauce…Finally! November 26, 2015
      Originally posted on Hot, Cheap & Easy: I have never posted a cranberry sauce recipe before because frankly every time I tried I ended up with a lip-puckering nasty gloopy mess and we’ve just used lingonberry jam from IKEA instead. A happy surprise for the table So this year, I did not even tell my…
    • Sweet-Tart Homemade Lemonade (made entirely by the kids) August 21, 2015
      My son and niece (8 and 11 respectively) had made some sugar syrup* for me last week – they are pretty good with the stove these days and eager to see how things are done. I actually used most of it for adult beverages (mango-chile mojitos and passionfruit mojitos), but in return for their help, […]
    • Mango Mojitos With Ancho Chili Salt August 15, 2015
      It was another summer Friday in the neighborhood and that called for another festive cocktail. Riding high on the success of last session’s passionfruit mojitos, I decided to make mango mojitos. The drink itself followed much the same construction, but the mango was decidedly sweeter than the passionfruit, so I decided that it needed a […]
    • Savory Spicy Slow Cooker Moroccan Chicken August 3, 2015
      It is too hot for cooking, but the family’s gotta eat, so cook I must. So I have employed the slow cooker; it makes for tasty and tender meals and doesn’t heat up the kitchen. Here is my interpretation of Moroccan Chicken; it was a big success with everyone in the house (the spiciness is […]