Red Coral Lounge

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Red Coral Lounge

San Juan Marriott Resort & Stellaris Casino,

1309 Ashford Avenue,

Condado (San Juan)

787-722-7000

Open daily intro the wee hours.

$$

Sophisticated Lounge in the lobby has it all: comfortable seating areas, classy bar, great drinks, great menu of flatbreads, wings, bacalaitos, ceviche, etc… and live music…for instance,  Sunday is Jazz Night at Red Coral. Live Jazz performances plus guest DJs. Free Entrance.

(Call for more schedules).

Sofisticado lounge en el vestíbulo que tiene todo: cómodas áreas donde sentarse, una barra con mucha clase, buenos tragos y un excelente menú de panes planos, alitas, bacalaítos, cebiche, etc., además de música en vivo (llamar para itinerarios).

Trois Cent Onze

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Chef’s Hat Award Hall of Fame Winner.

 

 

 

 

 

 

Trois Cent Onze

311 Fortaleza Street,

Old San Juan

787-725-7959

Lunch Wednesday-Saturday, Dinner nightly from 6pm-10:30pm; Sunday noon-10pm.

$$$

French cuisine with the taste of Provencal in this lovely restaurant. Award-winning Chef Juan Peña has a global menu. Bar menu available.

Cocina francesa con sabor de Provencal en este hermoso restaurante. El chef premiado Juan Peña tiene un menú mundial. Menú de barra es disponible.

Winner Chef’s Hat Awards 2001, 2002, 2003, 2004 =Tables Magazine Hall of Fame.

 

Pikayo

 

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Chef’s Hat Award Hall of Fame Winner.

Pikayo

Condado Plaza Hilton Hotel,

999 Ashford Avenue,

Condado (San Juan)

787-721-6194

Dinner nightly.

$$$$

Award-winning chef Wilo Benet & his glamorous restaurant in this sophisticated space with ocean views. Serving global cuisine with a Puerto Rican flavor.

El premiado chef Wilo Benet y su glamoroso restaurante a este espacio sofisticado con vista al mar. Sirve cocina global con toque puertorriqueño.

Winner Chef’s Hat Awards 2000, 2001, 2002, 2003  = Tables Magazine Hall of Fame.

Perla

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Chef’s Hat Award Hall of Fame Winner.

Perla

La Concha Renaissance Resort

1077 Ashford Avenue

Condado

787-721-7500, x6800

Open for dinner weekdays from 6pm-10pm; Saturday and Sunday 6pm-11pm

$$$$

Chef Dayn Smith of Stingray fame presides over this stunning almost-on-the-water white dining room with delicious and creative seafood dishes, and more, all under the famous Shell Dome.

El chef Dayn Smith conduce este hermoso salón comedor —todo blanco, casi metido en el agua y bajo un domo de concha—, cuyos platos de pescados y mariscos son deliciosos. 

Reviewed 2009: “Romantic and elegant dining at the water’s edge.”

Reseñado en 2009: “Una experiencia romántica y elegante a la orilla del agua”

Winner Chef’s Hat Awards 2008, 2009, 2011, 2012 = Tables Magazine Hall of Fame.

Carli’s Fine Bistro and Piano

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Chef’s Hat Award Hall of Fame Winner.

Carli’s Fine Dining and Piano

Banco Popular Building,

Old San Juan

787-725-4927

Dinner 4pm to 11pm Monday to Saturday. Closed Sunday.

$$$

Winner Chef’s Hat Award 2007, 2008, 2009,, 2010 = Member, Hall of Fame

International cuisine attracts local following with a Mediterranean/Caribbean flair. Carli Muñoz (of Beach Boys fame) plays Wednesday through Saturday,  starting at 8:30pm.

Muchos seguidores entre los ciudadanos por la cocina internacional, con toque mediterráneo y caribeño. Carli Muñoz (quien acompañó a los Beach Boys) toca de miércoles a sábado, desde las 8:30 p.m.
Carlis Bistro

Pamela’s

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Chef’s Hat Award Hall of Fame Winner.



 

 

 

 

Pamela’s

1 Santa Ana Street

Ocean Park (San Juan)

787-726-5010

Daily noon-3:30pm, 7pm-10:30pm.

$$

Dynamite Caribbean cuisine by Executive Chef Zuleim Davila. Air conditioned dining room or on-the-beach.

Tremenda comida caribeña por chef ejecutivo Zuleim Davila.

Reviewed 2007: “…tables on the beach are magic.”

Reseña de 2007: “…lasmesas ubicadas en la playa creanmagia pura”.

Winner, with chef Esteban Torres, of Tables Magazine Chef’s Hat Awards 2004, 2005, 2006, 2007= Hall of Fame.

Marmalade

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Chef’s Hat Award Hall of Fame Winner.

Marmalade

317 Fortaleza Street

Old San Juan

787-724-3969

Lunch from 11:30 to 5pm; Dinner 5:30 to midnight; wine bar open til 2am.

$$$

Chef Peter Schintler’s beautiful dining room and bar/lounge with a deliciously creative menu.

En este hermoso comedor y barra-salón, el chef Peter Schintler hace gala de un creativo y delicioso menú.

Winner Tables Magazine Chef’s Hat Awards 2006, 2007, 2008, 2010= Chef’s Hat Hall of Fame .

 

 

Chez Daniel

 

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Chef’s Hat Award Hall of Fame Winner.

Chez Daniel

Palmas del Mar Resort,

Humacao

787-850-7838

Open for dinner Wednesday-Monday ; Sunday brunch

$$$

Partners/chefs Daniel Vasse and Frank Arnould’s authentic French cuisine on the waterfront at Palmas; a romantic place. Terrific Sun brunch with classic French dishes and seafood galore.

Auténtica comida francesa de los chefs y dueños Daniel Vasse y Frank Arnould, mientras contempla la costa en Palmas; un lugar romántico. Magnífico brunch dominical de platos franceses clásicos y abundantes mariscos.

Reviewed 2011:”… world-class buffet has been known to impress even the savviest foodies…”

Reseña en 2011: “su magnifico bufe ya ha impresionado y muy exigentes expertos del buen comer…”

Winner Chef’s Hat Awards 2001, 2003, 2005, 2007= Member Tables Magazine Hall of Fame.

Incorporado en el Salón de la Fama de la revista Tables.     

Che’s

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CHE’S

35 Coaba Street,

Punta Las Marías (San Juan)

787-726-7202

Open Sunday-Thursday from noon to 11pm, and Friday and Saturday from noon to midnight.

$$$

Argentinean steaks, chicken and a popular grill-for-two, in San Juan’s award-winning favorite casual restaurant.

Cortes argentinos, pollo y la popular parrilla para dos en el restaurante premiado reconocido como el casual favorito de San Juan.

Winner Tables Magazine Chef’s Hat Awards in 2003, 2004, 2005, 2006 = Tables Magazine Hall of Fame.

 

Bottles

 

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Chef’s Hat Award Hall of Fame Winner.

Bottles

58 Tabonuco Street

Guaynabo

San Juan

787-775-1210

Open Tuesday through Saturday 10am to 10 pm. ; Sunday 11am to 4pm; Monday 10am to 4pm.

$$$

Chef Trent Eichler offers lunch and dinner specialties in this popular restaurant/shop, in its new, larger and elegant space.

El chef Trent Eichler brinda sus especialidades de almuerzo y cena en esta popular tienda restaurante.

Winner Tables Magazine Chef’s Hat Awards in 2006, 2007, 2008, 2009 = Chef’s Hat Awards Hall of Fame

Bistro de Paris

 

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Chef’s Hat Award Hall of “Fame Winner.

Bistro de Paris

310 de Diego Avenue

Condominium Plaza de Diego, suite 102

Santurce, San Juan

Frente al Museo de Arte de Puerto Rico.
(787) 998-8929 y (787) 721-8925

Bistro de Paris
310 de Diego Avenue
Condominium Plaza de Diego, suite 102
Santurce, San Juan
Frente al Museo de Arte de Puerto Rico.
(787) 998-8929 y (787) 721-8925

Open Sunday 10am to 10pm; Monday to Wednesday 11:30 to 10pm; Thursday from 11:30 to 11pm; Friday 11:30am to midnight; and Saturday 10am to midnight.

Brunch: $
Lunch and Dinner: $$$

Winner of Tables Magazine Chef’s Hat Award 4 times = member of Chef’s Hat Awards Hall of Fame!

Thierry Dupont offers an exciting menu in a beautiful space with the expected savoir faire.

Thierry Dupont ofrece un excitante menú en un hermoso espacio con la mano diestra que le ha caracterizado desde su llegada al Caribe a través de la isla de Saint Martin.

Reviewed 2010:  …goes beyond the menu in duplicating the French experience: the Formule Parisienne is a daily prix fixe menu.”

 

 

Al Dente Ristorante

Al Dente Ristorante

309 Recinto Sur

Old San Juan

787-723-7303

Open Monday to Saturday for Lunch noon to 3pm and Dinner 5pm to 11pm. Closed Sunday.

$$

Owner/chef Giancarlo Amenta and chef de cuisine Billy Gautier serve authentic Sicilian menu; wine bar has 23 selections by the glass in this oldest (25 years) Italian restaurant in Puerto Rico. Reviewed Winter 2002: …consistent  in its presentation of authentic yet creative Italian food.”

Winner Tables Magazine Chef’s Hat Awards: 2007, 2009, 2011

Dueño y chef Giancarlo Amenta y chef de cuisine Billy Gautier ofrecen un menú siciliana auténtica. El bar de vinos tiene 23 tipos diferentes en copa en este, el restaurante italiano mayor (25 años)  de la isla.

Reseña de 2002: …ha sido constante en su presentación de comida italiana que es auténtica pero injnovadora.

There is not points to locate on the map

Augusto’s Restaurant

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Chef’s Hat Award Hall of Fame Winner.

 

 

 

 

 

 

Augusto’s Restaurant

Marriott Courtyard

801 Avenue Ponce de Leon,

Miramar, San Juan

787-725-7700

Lunch from noon to 3pm, Tuesday to Friday; Dinner from 7 to 10pm, Tuesday to Saturday. Closed Sunday and Monday, except for private parties.

$$$

Owner-chef Ariel Rodríguez has added new dishes to the menu and continues the tradition of excellence begun by master chef Augusto Schreiner.

Su dueño , el chef Ariel Rodríguez ha aenriquencido el menú con nuevos platos, siguiendo laa tradición de excelencia del chef maestro Augusto Schreiner.

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Chef’s Hat Award Hall of Fame

Member of Tables Magazine Chef’s Hat Award Hall of Fame, winning in 206, 2007, 2008 and 2009.

Reviewed in 2007: ” …offering the best in food, wine, service and ambience.”

Reseña en 2007: “…lo mejor en comida, vinos, servicio y atmósfera.”

¡BUEN PROVECHO!

 

 

 

 

 

No matter where you are in Puerto Rico, you will find great dining experiences!

 

KABANAS

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KABANAS

1014 Ashford Avenue

San Juan PR 00907

808-223-4722

2pm to 10pm daily

$

 

Aa casual eatery, serving tacos, burgers, sandwiches, salads and smoothies.

 

 

SAK-I Asian Fusion

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SAK-I ASIAN FUSION

InterContinental Hotel

5961 Isla Verde Avenue

Carolina, PR 00979

787-982-4263

A new attraction to the Isla Verde scene, this glam restaurant offers a splendid  saki bar in addition to delicacies from the world of pan-asian  kitchens.

Soft opening mid July 2016.

Toro Verde

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Toro Verde at Toro Verde Nature & Adventure Park

Bo. Gato, Carr. 155, Km. 33

Orocovis

787-867-7020

 

Spectacular views, live music and a family ambiance… all with a gourmet take on Puerto Rican food.

 

Fogo de Chao

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Fogo de Chao Brazilian Steakhouse

Paseo Caribe

15 Ave. Muñoz Rivera

(Caribe Hilton Grounds)

Pta. de Tierra, San Juan

787-727-51000

Lunch 11:30 to 2:30; dinner 5 pm to 10 pm, Monday to Friday; Saturday dinner 5 pm to 10:30 pm; Sunday 11 am to 2 pm special lunch $29.95. Sunday dinner 4 pm to 9 p.m.

Dinner $49.95 includes salad bar (Market Table), sides  and endless entree (all you can eat). (Waiters come around constantly with a selection of meats.) Sea Bass meal is $28 a la carte and $48 with market table.

Children 7 to 12, half price. Children 6 and under, free.

A sophisticated new restaurant; part of the wildly popular stateside chain. Great service & delicious meats; second story terrace has commanding views of Condado Lagoon.

 

Le Macaron

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Le Macaron

1302 Ashford Avenue

Condado, San Juan

787-679-7185

Monday to Wednesday, 8am to 9pm; Thursday 8 am to midnight; Friday and Saturday 8 am  to  1 am; Sunday 9 am to 9 pm.

Delicate & ddelicious french pastries , desserts, tapas and cocktails by pastry chef Edna Declet.

Asere Cuban Kitchen Bar

 

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Asere Cuban Kitchen Bar

CalleDos Hermanos 180

Placita de Santurce

San Juan

787-946-3804

Closed Monday. Tuesday through Saturday noon to 1:20 a.m.; Sunday noon to 9 p.m.

Chef Gabriel Marino  prepares delicious food in a romantic, rustic 19th Century Cuban atmosphere. Crowded but loved; gets raves for food, ambiance and service.

Ajimojitos

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Ajimojitos

Road 167, Km. 1.6

Barrio Dona Elena

Sector Media Luna

Comerio, PR 00782

787-914-58347

 

Thursday 2 pm to 10 pm; Friday 9 am to  midnight; Saturday 9 am to 3 pm

 

Chef Juan Nieves offers fusion criollo cuisine.

Yamburger

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Yamburger

1104 Ponce de Leon Ave, corner of Ponce de Leon

Hato Rey

San Juan

787-238-3830

$$

Tuesday and Wednesday, 11am to 4pm; Thursday, Friday and Saturday 11am to 1 a.m. Closed Sunday and Monday.

Chef Yamuel Bigio prepares a large variety of delicious burgers in this popular new casual place.

 

Muzzarella Argentinian

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Muzzarella

1165 Ave J. T. Pinero

San Juan

787-774-0990

$$$

Sunday to Thursday 11am to 10pm

Friday and Saturday, 11am to 11pm

 

Praised for its food, by chefs Julio Catala and Francisco Sánchez, who specialize in grilled meats and Argentinian style pizza. A popular casual place.

Melanzana Bistro Pizzeria

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Melanzana Bistro Pizzeria

650 Ave. Ponce de Leon

Miramar

787-722-1010

$$

 

Monday to Thursday  Noon to 10 pm; Friday Noon to 11pm; Saturday 1pm to 11 pm and Sunday 1pm to 10 pm.

Pizza, salads, soups, pastas, risot5t6as and desserts from Exec. Chef Luigi Olivella of Sofia in Old San Juan, and chef de cuisine Pedro Parilla, all getting rave reviews.